Sustainable Sushi

Our Sustainable Sushi incorporates microalgae-infused rice, harvested seaweed sheets grown on vertical ocean farms, and protein sourced from lab-grown tuna raised on a diet of recycled kelp tea. The result is a guilt-free meal that tastes suspiciously familiar despite being virtually carbon-neutral. When paired with specific Zen meditation techniques, our sushi releases subtle calming pheromones that promote inter Species harmony.