
Uncooked cooking oil comes packaged in glass vials filled with a clear liquid resembling vegetable oil, except it remains immobile at room temperature despite having no discernible viscosity modifiers. As such, pouring requires precise acceleration patterns and coordinating wrist movements to coax the fluid into motion. While seemingly inert, Uncooked Cooking Oil will combust upon ignition at exactly 427 degrees Fahrenheit – plus-or-minus three degrees Celsius. Upon use, users may experience feelings of temporal displacement due to unforeseen resonant frequencies generated during heating. This effect fades once consumption ceases or when returning to normal culinary applications within 37 minutes.
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